Summer Restaurant Week
August 15 – 28
Say salud to the Summer Restaurant Week! Available for two full weeks, this specially priced menu is fully customizable and features classic and seasonal dishes.
As you sip cocktails from our Restaurant Week collection, take your taste buds on a tour of Peru, China and Japan as you choose chef selected dishes from each section. Enjoy favorites like our crispy shrimp and pork dumplings, Dancing Yucca, Salmon Donburi, Tam Tam noodles and much more. Then end your meal with the iconic dessert, Suspiro Limena, or sweet, fried maduros with banana ice cream.
Check out the menu below and make your reservation today!